A gluten free apple oat dump cake is one of the first desserts I made when I started eating gluten free. It’s so easy and quick to make and it’s made with simple ingredients. I’m no baker but I do like to eat gluten free bake goods especially home made bake goods.
On Thanksgiving I needed another dessert quick and I had all the ingredients for an apple oat dump cake. It was so easy to put together and a gluten free dump cake is good any time for dessert!
How To Make A Quick and Easy Gluten Free Apple Oat Dump Cake
By adding a few simple ingredients together you can make a quick and easy gluten free apple oat dessert. You’ll need just a few baking ingredients to make a dump cake such as apple pie filling, a gluten free cake mix, gluten free oatmeal, cinnamon, brown sugar, and butter. This is a great dessert to pop in the oven when you want a warm comforting dessert on a cold winter night.
Quick and Easy Gluten Free Apple Oat Dump Cake Ingredients:
- Melted Butter
- Apple pie filling
- Gluten Free cake mix
- Gluten Free oats
- Brown sugar
- Cinnamon or apple pie spice mix
A gluten free yellow cake mix or a gluten free spice cake mix will work great in the dump cake recipe.
Quick and Easy Gluten Free Apple Oat Dump Cake Directions:
- Heat oven to 350 spray a 9 x 13 pan with cooking spray
- Melt Butter
- Add cake mix to melted butter combine until crumble
- Add 2 can’s of apple pie filling to prepared baking pan
- Sprinkle cinnamon or apple pie spice over apples
- Top with cake and butter mixture
- Mix brown sugar and gluten free oat’s and sprinkle over top
- Bake at 350 for 20-25 minutes or until edges are bubbling
- When cooled I added a drizzle of powder sugar mixture with vanilla.
Enjoy with a scoop of vanilla ice cream and if you like apple recipes you may like this apple muffin recipe click here https://houseofmar.com/best-gluten-free-apple-streusel-muffins/ All the items I use to make this apple oat dump cake can be found right on Amazonhttps://www.amazon.com/b?tag=houseofmar6-20&linkCode=ur1&node=5622719011
Quick And Easy Gluten Free Apple Oat Dump Cake Printable Recipe
Quick and Easy Gluten Free Apple Oat Dump Cake
Equipment
- 1 9 x 13 baking pan
- 1 Spoon
- 1 Small bowl
- 1 Small dish
- 1 Measuring cup
Ingredients
- 1 Stick of butter
- 1 Gluten Free box cake gluten free vanilla or spice cake mix
- 2 Cans apple pie filling
- 1 cup Gluten Free Oats
- 1/2 cup Brown Sugar
- 2 tsp Cinnamon or Apple pie spice
Instructions
- Heat oven to 350 and spray a 9 x 13 baking with non stick cooking spray
- Melt butter
- Mix melted butter with the cake mix until crumbly
- Empty 2 can's of apple pie filling into prepared baking pan
- Sprinkle with 2 tsp of cinnamon
- In a small bowl mix together oatmeal and brown sugar and then sprinkle on the top of the dump cake
- Bake at 350 for 20-25 minutes
- Remove from oven and let sit for 5 minutes and serve warm with vanilla ice cream
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